[current]
Igor knows from past experience that diners who choose fish one day will choose fish the next day 10% of the time. They will choose liver 30% of the time and ribs 60% of the time.
Also, Igor knows that diners who choose liver one day will choose liver the next day 10% of the time, fish 30% of the time, and ribs 60% of the time.
Finally, he knows that those who choose ribs one day will choose ribs the next day 40% of the time, fish 30% of the time and liver 30% of the time.
Wow even I got that now ;)
[ by Martin>]
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Martin Spernau
© 1994-2003
Big things to come (TM) 30th Dez 2002
Make an exhaustive list of everything you might do and do the last thing on the list
Oblique Strategies,
Ed.3
Brian Eno and Peter Schmidt
amazon.de Wunschliste
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